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Apple & Cream

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

White chocolate: Sugra, vegetable oils and fats (Sunfloweroil, Shea), WHOLE MILK powder, LACTOSE, WHEY MILK POWDER, cocoa butter,emulsifier (SOYA Lecithin), antiodidants (E-304,E-306) may contain HAZELNUTS

Apple Sauce

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Biscoff

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Milk Chocolate: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

Dairy Milk Biscoff: WHEAT , sugar, cocoa mass, cocoa butter, WHEAT flour, vegetable fats (palm, shea), rapeseed oil, emulsifiers (E442, E476), candy sugar syrup, raising agent (sodium carbonates), cinnamon, salt, flavourings. **The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate. milk chocolate: milk solids 20 % minimum, actual 23 %. cocoa solids 20 % minimum. contains vegetable fats in addition to cocoa butter

We also do a version with White Chocolate

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Bounty

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Bounty: Skimmed MILK (20%), Sugar, Cream (from MILK), Glucose Syrup, Water, Coconut (5.5%) (Desiccated Coconut, Coconut Milk Powder), Cocoa Butter, Coconut Fat, Cocoa Mass, Skimmed MILK Powder, Palm Fat, Sweetened Condensed Skimmed MILK, Coconut Biscuits (1.8%) (Sugar, Coconut Flakes (25%), WHEAT Starch, WHEAT Flour, MILK Protein, Raising Agent (Sodium Carbonates)), MILK Fat, LACTOSE, Whey Permeate (from MILK), Emulsifiers (SOYA Lecithin, E471), Natural Flavouring, Stabilisers (E410, E412), Sodium Caseinate (from MILK)

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Crunchie

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Milk Chocolate: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

Crunchie: Sugar, glucose syrup, cocoa butter, cocoa mass, skimmed MILK powder, whey permeate (from MILK), palm oil, MILK fat, emulsifier (E442), flavourings, coconut oil. milk chocolate: milk solids 14 % minimum. contains vegetable fats in addition to cocoa butter

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Chocolate Aero

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Chocolate Aero: Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Whey Powder Product (MILK), Skimmed MILK Powder, Butterfat (MILK), Emulsifier (Lecithins), Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum and Vegetable Fats in addition to Cocoa Butter

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Dubai Milk Chocolate

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Pistachio Sauce: Sugar, vegetable oils (sunflower oil and cotton seed oil in varying proportions), PISTACHIO 20%, corn starch, whole MILK powder,skimmed MILK powder, emulsifier: SOY lecithin, flavour.

Kunafa (kataifi): WHEAT flour, water, salt, SOY lecithin, corn starch

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Dubai White Chocolate

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Pistachio Sauce: Sugar, vegetable oils (sunflower oil and cotton seed oil in varying proportions), PISTACHIO 20%, corn starch, whole MILK powder,skimmed MILK powder, emulsifier: SOY lecithin, flavour.

Kunafa (kataifi): WHEAT flour, water, salt, SOY lecithin, corn starch

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Ferrero Rocher

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Ferrero Rocher: MILK Chocolate 30% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated BUTTER, Emulsifier: Lecithins (SOYA), Vanillin), HAZELNUTS (28.5%), Sugar, Palm Oil, WHEAT Flour, Whey Powder (MILK), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agent (Sodium Bicarbonate), Salt, Vanillin

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Jam & Cream

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

White chocolate: Sugra, vegetable oils and fats (Sunfloweroil, Shea), WHOLE MILK powder, LACTOSE, WHEY MILK POWDER, cocoa butter,emulsifier (SOYA Lecithin), antiodidants (E-304,E-306) may contain HAZELNUTS

Jam:granulated sugar, glucose syrup, seedless raspberry puree, pectin (E440a), citric acid, trisodium citrate, anthocyanin color, and flavouring

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Kinder Bar

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

White chocolate filling : Sugra, vegetable oils and fats (Sunfloweroil, Shea), WHOLE MILK powder, LACTOSE, WHEY MILK POWDER, cocoa butter,emulsifier (SOYA Lecithin), antiodidants (E-304,E-306) may contain HAZELNUT

Kinder Bar: Fine MILK Chocolate 40% (Sugar, MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Skimmed MILK Powder, Palm Oil, Concentrated BUTTER, Emulsifier: Lecithins (SOYA), Vanillin, Total Milk constituents: 33%, Total Cocoa constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Kinder Bueno

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Nuts

Kinder Bueno Bar: MILK Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated BUTTER, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Palm Oil, WHEAT Flour, HAZELNUTS (10.5%), Skimmed MILK Powder, Whole MILK Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (SOYA), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk Constituents: 19.5%

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Kinder Hippo

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Kinder Hippo:Sugar, Vegetable Fats (Palm, Shea), Skimmed MILK Powder (12.5%), HAZELNUTS (12%), WHEAT Flour, MILK Powder (7.5%), Whey Powder (MILK), WHEAT Starch, Emulsifier: Lecithins (SOYA), Sunflower Oil, Whey Proteins (MILK), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Fat-Reduced Cocoa Powder, Total Milk Solids: 19.5%

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Kit Kat

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

KitKat: Sugar, Wheat Flour (Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamin), Whole Milk Powder, Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea, Palm Kernel, Sal), Whey Powder Product (Milk), Skimmed Milk Powder, Emulsifier (Lecithins), Yeast, Raising Agent (Sodium Bicarbonate), Glucose Syrup, Butterfat (Milk), Whey Powder (Milk), Natural Flavorings

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Lindt Lindor

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Lindt Lindor: Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, LACTOSE, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), BARLEY Malt Extract, Flavourings, Milk chocolate contains: Cocoa solids: 32% min, Milk solids: 21% min

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Malteser

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Malteser: Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, Whey Permeate (MILK), MILK Fat, Emulsifiers (SOYA Lecithin, E492), Palm Kernel Fat, WHEAT Flour, Raising Agents (E341, E501, E500), WHEAT GLUTEN, Whey Powder (MILK), Salt, Glazing Agent (Pectins).MILK Chocolate Contains MILK Solids 14% Minimum.

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Mars


Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Mars: Sugar, Glucose Syrup, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Whey Permeate (MILK), Palm Fat, MILK Fat, Fat-Reduced Cocoa Powder, BARLEY Malt Extract, Salt, Emulsifier (SOYA Lecithin), EGG White Powder. (May Contain: PEANUTS And Other NUTS). MILK Chocolate Contains MILK Solids 14% Minimum

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

M&M Peanuts

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

M&M: Sugar, PEANUTS, Cocoa Mass, Full Cream MILK Powder, Cocoa Butter, Starch, Palm Fat, Skimmed MILK Powder, Glucose Syrup, Stabiliser (Gum Arabic), Emulsifier (SOYA Lecithin), Shea Fat, Whey Permeate (MILK), MILK Fat, Dextrin, Glazing agent (Carnauba Wax), Palm Kernel Oil, Colours (Carmine, E133, E170, 5100, E160a, E160e), Salt, Flavouring, Milk Chocolate contains Milk solids 14% minimum

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milky Way

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Milk Way: Sugar, Glucose Syrup, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Palm Fat, Whey Permeate (MILK), MILK Fat, BARLEY Malt Extract, Salt, Emulsifier (SOYA Lecithin), EGG White Powder. (May Contain: PEANUTS And Other NUTS). MILK Chocolate Contains MILK Solids 14% Minimum.

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Mint Aero

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Mint Aero: Sugar, Vegetable Fats (Palm, Shea, Sal), Whole MILK Powder, Whey Powder Product (MILK), Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Glucose Syrup, Butterfat (MILK), Emulsifier (Lecithins), Flavouring, Colours (Copper Complexes of Chlorophyllins, Curcumin), Milk chocolate contains cocoa solids 25% minimum, milk solids 14% minimum and vegetable fats in addition to cocoa butter

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Nutella

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Oreo

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Oreo: WHEAT flour, sugar, palm oil, rapeseed oil, WHEAT starch, fat reduced cocoa powder 4,7 %, glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), salt, emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide), flavourings

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Raffaello

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Raffaello: Desiccated Coconut 25.5%, Vegetable Fats (Palm, Shea), Sugar, Almond (8%), Skimmed Milk Powder, Whey Powder (Milk), Wheat Flour, Tapioca Starch, Flavourings, Emulsifier: Lecithins (Soya), Raising Agent (Sodium Bicarbonate), Salt

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Raspberry Ruffle

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

White chocolate: Sugra, vegetable oils and fats (Sunfloweroil, Shea), WHOLE MILK powder, LACTOSE, WHEY MILK POWDER, cocoa butter,emulsifier (SOYA Lecithin), antiodidants (E-304,E-306) may contain HAZELNUTS

Raspberry Sauce: high concentration of fruit pulp (35% raspberries), sugar, water, citric acid for acidity, black carrot juice concentrate for color, natural flavoring, and modified starch

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Reece's Milk Chocolate Peanut Butter Bar

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Reese’s Peanut Butter Bar: Sugar, Peanut Butter (Peanuts, Sugar, Vegetable Oils {Palm, Shea and/or Sunflower}, Dextrose, Salt), Vegetable Fats (Palm, Shea), Lactose (Milk), Cocoa Powder (4,5%), Whey Powder (Milk), Skimmed Milk Powder, Emulsifier (Soya Lecithin), Flavouring

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Reece's White Chocolate Peanut Butter Bar

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Reese’s White Peanut Butter Bar: SPeanut Butter (Peanuts, Sugar, Vegetable Oils {Palm, Shea and/or Sunflower}, Dextrose, Salt), Sugar, Vegetable Fats (Palm, Shea), Skimmed Milk Powder, Lactose (Milk), Maltodextrin, Emulsifier (Soya Lecithin), Flavouring

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Reece's Milk Chocolate Peanut Butter Cups

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Reese’s Peanut Butter Cups: Milk Chocolate Flavoured Coating (52%) [Sugar*; Cocoa Butter; Cocoa Mass; Skimmed Milk Powder; Milk Fat; Lactose (Milk); Emulsifiers, Soya Lecithin* (E322), Polyglycerol Polyricinoleate (E476)], Peanut Butter Crème Center (48%) [Peanuts; Sugar*; Dextrose*; Salt; Antioxidant, TBHQ (E319)], *Produced from Genetically Modified Sugar Beet, Corn and Soya Beans

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Ripple

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Ripple: Sugar, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, Whey Permeate (MILK), Palm Fat, MILK Fat, Emulsifiers (SOYA Lecithin, E476). MILK Chocolate Contains MILK Solids 14% Minimum And Cocoa Solids 25% Minimum.

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Rolo

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Rolo: Glucose Syrup, Sugar, Whole and Skimmed Milk Powder, Invert Sugar Syrup, Cocoa Mass, Vegetable Fats (Palm, Mango Kernel, Sal, Shea), Cocoa Butter, Sweetened Condenses Skimmed Milk, Butterfat (from Milk), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Emulsifier (Sunflower Lecithin), Salt, Flavourings, Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Snickers

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Snickers: Sugar, Glucose Syrup, PEANUTS, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Palm Fat, Whey Permeate (MILK), MILK Fat, Salt, Emulsifier (SOYA Lecithin), EGG White Powder. (May Contain: Other NUTS). MILK Chocolate Contains MILK Solids 14% Minimum.

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Sugar, Cream and Jam

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Sugar

Jam: granulated sugar, glucose syrup, seedless raspberry puree, pectin (E440a), citric acid, trisodium citrate, anthocyanin color, and flavouring

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Terry's Chocolate Orange

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Terry's Chocolate Orange: Sugar, Cocoa Mass, Cocoa Butter, Skimmed Milk Powder, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Emulsifiers (Soya Lecithins, E476), Orange Oil, Flavouring, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Toffee Crisp

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin,  Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.

Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin,  Flavouring

White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.

Toffee Crisp: Sugar, Vegetable Fats (Palm, Coconut, Shea, Sunflower), Glucose-Fructose Syrup, Rice Flour, Sweetened Skimmed Condensed MILK (Skimmed MILK, Sugar, Lactose (MILK)), Whey Powder Product (MILK), Whole MILK Powder, Cocoa Mass, WHEAT Flour, Fat-Reduced Cocoa Powder, Emulsifier (Lecithins), Salt, Natural Flavouring

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Twix

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).

Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202

Twix: Sugar, Glucose Syrup, WHEAT Flour, Palm Fat, Skimmed MILK Powder, Cocoa Butter, Cocoa Mass, Whey Permeate (MILK), MILK Fat, Fat-Reduced Cocoa Powder, Salt, Emulsifier (SOYA Lecithin), Raising Agent (E500), Flavouring. (May Contain: NUTS, Other Cereals Containing GLUTEN).

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

Twix Mini Roll

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

White chocolate: Sugra, vegetable oils and fats (Sunfloweroil, Shea), WHOLE MILK powder, LACTOSE, WHEY MILK POWDER, cocoa butter,emulsifier (SOYA Lecithin), antiodidants (E-304,E-306) may contain HAZELNUTS

Twix Mini Roll: Sugar, Palm Kernel Fat, Skimmed MILK Powder, WHEAT Flour, Cocoa Butter, Cocoa Mass, Lactose (MILK), MILK Fat, Emulsifiers (SOYA Lecithin, E476), Fat-Reduced Cocoa Powder, Palm Fat, Salt, Flavourings. (May Contain: HAZELNUTS).

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)

White Chocolate Buttons

Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast

White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)

White chocolate: Sugra, vegetable oils and fats (Sunfloweroil, Shea), WHOLE MILK powder, LACTOSE, WHEY MILK POWDER, cocoa butter,emulsifier (SOYA Lecithin), antiodidants (E-304,E-306) may contain HAZELNUTS

White Buttons: Sugar, cocoa butter, skimmed MILK powder, whey powder (from MILK), MILK fat, emulsifier (SOYA lecithins), flavouring

Note: our Little Dohs and Donnollis in this flavour are filled with cream, ingredients below

Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)