Donut Mix: WHEAT flour (with calcium, iron, niacin, thiamin); vegetable oil (rapeseed); sugar; emulsifiers: E471, E481, E472e; raising agents: disodium diphosphate, sodium bicarbonate; salt; glucose syrup; whole EGG powder; whey powder (MILK); dextrose; stabilisers: guar gum, pentasodium triphosphate; MILK protein; flour treatment agent: ascorbic acid; natural flavouring; enzyme. Yeast
Cream Filling: Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, MILK Protein, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids, SOYA Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium chloride, Methyl cellulose, Hydroxypropyl methyl cellulose), Gelling Agent (Sodium alginate), Flavouring, Colour (Beta-carotene)
Milk Chocolate Topping: Sugar, Vegetable Fat (Palm), Vegetal Oil (Sun-Flower), Skimmed MILK Powder, Fat Reduced Cocoa Powder (5.4%), Vegetable Fat Partially Hydrogenated (Palm Kernel), WHEY MILK Powder, Full Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin), Flavour, Natural and Antioxidant (E-304i, E-306).
White Chocolate Topping: Sugar, Vegetable Fats (Palm, Palm Kernel Oil), Skimmed MILK Powder, Vegetable Oil (Sunflower), Emulsifier (E-492, E-322 SOYA Lecithin) and Flavours (MILK)
Dark Chocolate Topping: Sugar, Fat Reduced Cocoa Powder, Vegetable Oil (Sun-Flower), Vegetable Fat (Palm), Partially Hydrogenated Fat (Palm Kernal Oil), WHEY MILK Powder, HAZELNUT, Fully Hydrogenated Fat (Palm), Emulsifier (E-322 SOYA Lecithin) and Flavours.
Caramel: Glucose syrup, sweetened condensed MILK, sugar, water, cacao butter, modified starch, thickener: E406 , flavourings, emulsifiers: E47, E322, salt, acidity regulator: E330 , preservative: E202
Milk Chocolate filling: sugar, sunflower oil, skim MILK powder, cocoa powder 4%, CREAM powder (2.8%), cocoa butter. Emulsifier: SOY lecithin, Flavouring. May contain traces of HAZELNUT, PISTACHIO & PEANUT, WHEAT.
Hazelnut filling: sugar, sunflower oil, HAZELNUTS (14,75%), skim MILK powder, cocoa powder 4.5%, palm oil (sustainably sourced). Emulsifier: SOY lecithin, Flavouring
White Chocolate filling: sugar, sunflower oil, skim MILK powder, cream powder (4.5%), cocoa butter, Emulsifier: SOY lecithin, flavouring, May contain traces of HAZELNUT, PEANUT, PISTACHIO, WHEAT.
Kinder Bar: Fine MILK Chocolate 40% (Sugar, MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Skimmed MILK Powder, Palm Oil, Concentrated BUTTER, Emulsifier: Lecithins (SOYA), Vanillin, Total Milk constituents: 33%, Total Cocoa constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum
Kinder Bueno Bar: MILK Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated BUTTER, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Palm Oil, WHEAT Flour, HAZELNUTS (10.5%), Skimmed MILK Powder, Whole MILK Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (SOYA), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk Constituents: 19.5%
Biscoff Spread: Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), Palm Oil
